Moroccan Chickpea Rice

Moroccan Chickpea Rice

Serves: 6 Ingredients: 3 cups cooked organic brown rice (I cheat and use Trader Joe’s Frozen Organic Brown Rice, just 3 minutes to cook in microwave) 14 ounce can chickpeas, drain and rinse well 1 finely chopped small onion 1-2 large garlic cloves minced 1 diced...
Quick and Easy Boiled Shrimp

Quick and Easy Boiled Shrimp

Serves: 4    Ingredients:   1 pound raw wild caught shrimp (shell-on) 8 cups water ½ tablespoon finely ground sea salt ½ tablespoon garlic powder ½ teaspoon ground black pepper 1-2 bay leaves     Instructions:       Peel shrimp and devein if not done so already. Keep...
Dark Chocolate & Slivered Almond Clusters

Dark Chocolate & Slivered Almond Clusters

Serves: 6 Ingredients: 1/3 cup dark chocolate baking chips (I use Lily’s Dark Chocolate Baking Chips “no sugar added”) ½ cup + 2 tablespoons slivered almonds 1 tablespoon organic coconut oil  Instructions: Melt baking chips and coconut oil in a microwave safe bowl for...
Best-Ever Pepper Steak

Best-Ever Pepper Steak

Serves: 4 Ingredients: 1 pound thinly sliced grass-fed sirloin or other stir-fry beef ¼ cup gluten-free soy sauce or liquid aminos 2 tablespoons rice wine vinegar or apple cider vinegar 4 teaspoons packed brown sugar (I use Swerve for sugar-free) 1 tablespoon...